There are lots of versions of coffee around. But when it comes down to it, coffee served classic is the best. Macchiatos, cappuccinos, and iced coffees.
There are many flavors, syrups and sugars to add, but kept to a minimum makes for a healthier routine. There’s no shortage of milk options to add to iced coffee – The non-dairy milk options like almond and coconut, etc. But none of those flavors or textures quite do it like heavy cream.
Try out an easy iced coffee with cream when you want to add something to an otherwise standard black iced coffee. Just brew a pot. Stick it in the fridge to cool. Then later, add some ice to a glass. Pour the chilled coffee over the top and then add a couple Tbs. of cream. If you don’t have time to wait for the coffee to cool in the fridge, then try using instant espresso instead of coffee grounds.
